Flavor Profile: Sweet with a little kick of spice. Radish flavor.
Nutritional Information:
Daikon Radish - Great protein source and a very good source of vitamins A, B6, C, calcium, iron, magnesium, phosphorus, potassium, and zinc.
Red Radish - Great protein source and a very good source of vitamins A, B6, C, calcium, iron, magnesium, phosphorus, potassium, and zinc.
Fun Facts About Radish Microgreens:
Some of these sprouts turn almost completely dark red and are highly sought after by the worlds best chefs!
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